Bulk Items
Great taste, no waste
We feature a scoop-your-own wonderland of more than 200 barrels and bins full of rices, spices, aromatic coffees, granolas, trail mixes and the like. Good-for-you things like rolled oats. Nine different kinds of dates. Twelve kinds of organic nuts. Cinnamon, pepper and other spices, so that you can buy just enough for your recipe and not an ounce more. Plus a few irresistible indulgences like dark chocolate-covered cranberries or (buckle your seatbelts) white chocolate caramel cashew clusters. All available in scoopable servings or right-sized packages that won't waste your money or any materials.
Tip: To find the ingredients, preparation instructions, or nutritional information for your Sprouts bulk items, use our handy bulk nutritional info page to look up your items by product name or by bulk bin PLU number.
Nuts, Fruits & Trail Mixes
You'll be delighted by our broad selection of scoopable nuts, seeds, dried fruits and trail mixes. You can buy just what you need, try a little of something new, or stock up and have plenty to enjoy, save and share.
Grains, Beans & Cereals
Whether you're starting supper or pouring breakfast into a bowl, in our Bulk Department you'll find options including grains, dried beans, dry mixes, cereal and granola.
Coffee, Tea & Spices
Sprouts carries many aromatic teas and more than 40 varieties of coffee beans in our Bulk Department, along with a separate section of bulk spices that enables you to get just enough for your recipe, and not an ounce more – or scoop an abundance and keep your favorites on hand.
Candy & Snacks
From roasted veggie chips to dark chocolate cherries, and a lot of indulgences in between, there are many irresistible snacks to select and savor.
Best New Products of 2011
Our team of esteemed buyers added several new products to our shelves in 2011. Check out this list of their favorites and consider trying a few for yourself!
Chiles Rellenos and Bean Casserole
Crank up the heat in this spicy casserole. Chile heat comes from the seeds, so leave them in or remove to taste.
